Tuesday, October 25, 2011

KEPAK AYAM GORENG / FRIED CHICKEN WING



KEPAK AYAM GORENG
by: azizah@cutemamadelicacies

resepi ini diambil dari buku "Mintak Ampun Sedapnya"
resepi dari Puan Zahara Roziz, memang kena pada nama bukunya.. mintak ampun sedapnya.

Bahan-bahan nya:
1 kg kepak dicuci bersih dan ditoskan ( atau 1 ekor ayam potong 12 )
minyak masak utk menggoreng

bahan utk dikisar halus:
2 jari halia
4 biji bawang putih
2 sudu teh kunyit serbuk
4 batang lada kering
2 sudu teh ketumbar biji
1 sudu teh jintan halus

1 biji telor
4 sudu makan tepong beras
garam secukup rasa

caranya:
Gaul ayam dgn telor hingga rata.
Masukkan rempah kisar dan garam. digaul rata.
Perap selama 1-2 jam
Semasa hendak menggoreng, golek-golekkan ayam diatas tepong beras..dan gorenglah dgn minyak yg banyak sehingga garing dan masak dgn api sederhana.
Setelah masak...angkat dan toskan.
Enak diratah sahaja atau dimakan dgn nasi / roti

Fried chicken wings
by: azizah @ cutemamadelicacies  This recipe is taken from the book "Mintak Ampun Sedapnya"
recipes from Ms Zahara Roziz

 Ingredients:
1 kg of the chicken wings, washed and drained (or 1 chicken cut into 12)
cooking oil for frying

 ground finely:
 3 cm ginger
4 cloves garlic
2 tsp turmeric powder
4  dried chillies
2 teaspoons coriander seeds
1 teaspoon cumin seeds finely

 1 egg
4 tablespoons rice flour
salt to taste

 Methods:
Coat chicken with egg until well blended.
 Add the spice paste and salt. mix well.
Marinate for 1-2 hours

Time to fry: roll-on chicken and rice flour  till the chicken well coated.. deep fry until  cook with medium heat.
 when the chicken is cooked ... remove from heat, drain it.
 Ready to eat...yummy

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